What we're baking
Our case changes through the week. Below is what regulars come in for — if you have a favorite you don't see today, ask the counter; chances are it's coming back around.
Full online ordering is on our Toast menu.
Donuts & fried pies
The case turns over throughout the morning. Apple fritters and cake donuts are the regulars our customers ask for first.
- Cake donuts
- Glazed yeast donuts
- Apple fritters
- Twists
- Fried pies — FridaysApple, cherry, pecan and peach
Pastries & sweet treats
Scratch-baked daily. Selection rotates — what you see in the case is what we have today.
- Cinnamon rolls
- Cranberry orange sconeWhen in season
- Cranberry almond scone
- Cherry turnover
- Cannolis
- Cupcakes
- Cookies
- Lemon bars
- Monster cookies
- Gluten-free optionsChocolate cupcakes, lemon bars, monster cookies and more
Custom cakes
Birthdays, weddings, graduations, cast parties — our decorators build cakes from buttercream up. Gluten-free cake available.
- Birthday cakes
- Wedding cakes
- Specialty decorated cakes
- Gluten-free cakes
Breakfast & lunch
A small but real menu beyond the bakery case — call ahead on busier mornings.
- Homemade biscuits and gravySaturday mornings, made by Sara
- Lunch menu — soups & specials
Pretzel Day — Wednesdays
Hand-rolled soft pretzels, every Wednesday. The full lineup:
- Classic salt
- Jalapeño cheddar
- Cinnamon sugar
- Everything seasoned
- Garlic parm
Coffee bar
Hot or iced, extra caffeine or extra sweet — we gotcha covered.
- Drip coffee
- Hot lattes
- Iced lattes
- Honeybun latteA customer favorite
- Hot chocolate
Flavored popcorn
A small selection is available in the bakery. For the full lineup, the popcorn store next door has a larger selection.
- Salted caramel
- Cheesy cheddar
Holidays & seasonals
During the holidays we run our 12 Days of Doughnuts — a different specialty doughnut each day. Watch our Google updates for this year's lineup.